Founded in the late 1960s by Aimé Guibert and his wife Véronique, Mas de Daumas Gassac was born from their recognition of the extraordinary potential of the remote Gassac valley.  With early guidance from legendary oenologist Émile Peynaud, the estate transformed perceptions of the quality possible in the region.  Often referred to as “the Lafite of the Languedoc”, the world-famous red is an intriguing blend of Cabernet Sauvignon alongside indigenous and less common southern varieties such as Grenache, Cinsault and Tempranillo. 

"A largely academic data point for longtime collectors out there, the 1985 Rouge VDP de l'Herault is nearing the end of its life, but it remains immensely enjoyable. Tobacco and cedar notes meld into the very definition of cigar box aromas. There's a bit of cassis fruit hanging on, while the medium-weight body is supported by silky-smooth tannins and a long finish. Tasted at the domaine, so it's likely that bottles with less pristine provenance may not show as well. Drink up in the next couple of years. Drink 1995-2020. "  Joe Czerwinski, The Wine Advocate, Apr 2018