Introducing our Beef Burger Patties Pack, a 40 lbs box designed for culinary excellence! Halal Foundry brings you premium quality beef burger patties crafted for your needs. 

Key Features:

• High-Quality Beef: Our burger patties are made from carefully selected beef, ensuring a rich and savory flavor profile. The meat is sourced from trusted suppliers, guaranteeing quality and consistency.
• Halal Certified: At Halal Foundry, we are dedicated to providing authentic Halal products. Our beef burger patties are certified by the Halal Food Standards Alliance of America (HFSAA), giving you the confidence that they meet strict Halal standards.
• Consistent Size and Shape: Each patty is expertly crafted to ensure uniform size and shape, allowing for consistent cooking and presentation. This makes them perfect for quick-service cooks.
• Versatile Menu Options: From classic cheeseburgers to gourmet creations, our beef burger patties offer versatility in menu options. Let your culinary creativity shine with these high-quality patties.
• Wholesale Pricing: Access wholesale pricing without compromising on taste or quality. Halal Foundry is your trusted partner for premium Halal meat at competitive prices.

Order your 40 lbs box today and deliver a delicious dining experience to your family!

Weight: 40 lbs

Product of USA

Product Usage Guidelines:

• Temperature: If you suspect that the meat temperature exceeds 40°F, please use a probe thermometer (not a surface thermometer). Insert the probe into the center of the meat, take the temperature reading, and send us pictures containing the temperature reading.

Safe Handling Instructions:

This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.

• Keep Refrigerated or Frozen. Thaw in Refrigerator.
• Keep Raw Meat and Poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
• Cook thoroughly.
• Keep hot foods hot. Refrigerate leftovers immediately or discard.