Your entry to premium matcha latte is here.

Let’s start with Ryokuun!

Gentle, low in bitterness, low in astringency and with a fragrant aftertaste. It’s perfect with your favourite dairy milk or oatmilk!

Unlike most matcha latte powders in the market (latte grades/ barista grades), we actually use true ceremonial grade matcha powder as the entry for our matcha latte series.  True ceremonial grade matcha means that the tencha leaves are shaded, 100% stone milled and are 100% first flush.

Specs:

Ingredient: 100% Ceremonial Matcha Powder

Net Weight: 30g

Serving Recommendation: 3 to 4 grams of matcha powder to 40ml of water and 80ml of dairy milk/ oat milk

Cultivars: Asahi, Samidori, Yabukita, Saemidori, Okumidori, Uji Hikari

Cultivation Area: Joyo, Kyotanabe, Kumiyama, Maizuru, Wazuka, Yamashiro, Ujitawara

Harvest: 100% 1st Flush, Machine Picked

Milling: Stone Milled

Produced and Sealed in Kyoto, Product of Japan