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The wine opens with lifted aromatics of raspberry, blackberry, violet florals, and black pepper spice. The palate is vibrant and expressive, focusing on primary fruit flavors. There's a mineralic feel that runs the length of the palate, showing great poise and balance.
Shiraz pairs well with a variety of foods. Here are some great options: Grilled meats: Think brisket, lamb, or grass-fed beef. Hearty stews: Beef stew or chili Colorado. Spicy dishes: Mildly spicy ethnic foods like Moroccan lamb tagine or spicy BBQ ribs. Cheeses: Aged cheddar or blue cheese.
Ships within 48 hours · Estimated delivery Jul 1 - Jul 6
US$40
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