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This is a red wine blend of Shiraz 98%, Viognier 2%.

Colour: Deep purple with bright garnet hue.

Bouquet: Spicy cherry/cranberry, cured meats, sweet spice, with apricot nectar.

Palate: Vibrant, with plush/ripe fruit tannins, medium bodied, with concentrated blue fruits and musk.

Cellaring: This wine will soften and form complex aromatics and flavours over the next 10 years.

Drink this wine enjoying a rack of lamb served with a fig reduction sauce. Layer up an eggplant moussaka or pair with Kangaroo Steaks, scallop (duchess) potatoes accompanied by steamed greens like beans and broccolini.