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Age: 5-years original cask, 1 year finish cask
Proof: 116.6 proof
Mash bill: 75% Corn, 15% Soft Red Winter Wheat and 10% Malt
Original Barrels: 53 gal, toasted Char 3 Kelvin Cooperage oak
Finishing Casks: Original 53 gal Char 3 Kelvin Cooperage with 5 yr Whiskey Acres Bourbon; Second use held maple syrup for 3 months from Sugar Hill Sugar Bush and Funk’s Grove Maple Sirup Farms
Tasting Notes: It's a wonderful combination of subtle maple sweetness from the syrup barrels perfectly balanced with the oak tannins and spice notes from the high proof.
About this product: Our Maple Syrup Cask Release has earned Double Gold at the San Francisco World Spirits Competition and Double Platinum at our friend Fred Minnick's ASCOT Awards.
Ships within 48 hours · Estimated delivery Jun 27 - Jul 2
US$40
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