There's a little region off to the side of Burgundy whose wines are simply electrifying... the now world famous hamlet of the Jura. Domaine Ligier takes the once-unknown and now-cultish grape of Trousseau and makes a freakish bargain out of it: sour cherry, cranberry, and a vague sense of autumnal forest floor all harmonize atop a mineral spine. Perfect for dishes normally paired with whites. (Fish! Quail! Cioppino! Veggie timbales!)