A light, fragrant curry native to Thailand. The secret to a great Thai curry is the freshness and balanced of Thai ingredients that are ground into paste. At Blue Dragon, we grind our paste in Thailand to capture all the rich flavors, including galangal, lemongrass, garlic and shallots. Chilli rating - medium - 2, Suitable for vegetarians and vegans.

Ingredients

Coconut Milk (73%) [Coconut Extract, Water, Stabiliser (E466)], Thai Massaman Curry Paste (18%) [Coconut Cream, Palm Sugar, Lemongrass (2%), Dried Red Chillies (1.5%), Garlic (1.5%), Shallot (1.5%), Galangal (0.5%), Salt, Sugar, Clove (0.2%), Coriander Seeds (0.2%), Yeast Extract Powder, Cumin (0.1%), Mace, Cardamom, Kaffir Lime Peel, Nutmeg, Cinnamon, White Pepper, Colour (Paprika Extract), Antioxidant (E306)], Split Peeled Peanuts (7%), Dried Whole Spices (1%) [Red Chillies (0.7%), Star Anise (0.3%)]

Allergy Information

May Contain Nuts, Peanuts, May Contain Sesame. Suitable for Vegetarians, Vegans

Nutritional Information