Flavor Profile

Experience a punchy tang that melts into a sweet, sour, and earthy pepper flavor. This sauce finishes with a lingering, slightly floral aftertaste and a subtle burn.

Try It On

Perfect for chicken, pork, beef, fish, vegetables, and tofu. Use it as a marinade or a zesty salad enhancer to elevate your dishes.

Awards

• 2024 SauceKingNYC - In a League of Their Own: Top BBQ Sauces
• 2024 Best Mild Hot Sauce - Jungle Jim's Weekend of Fire
• 2023 SauceKingNYC - Top BBQ Sauce
• 2022 Spicy International Flavor Awards - 1st Place - Vinegar Barbecue
• 2022 SauceKingNYC - Best Flavor Enhancer
• 2023 Scovie Awards - 2nd Place - Vinegar-Hot Barbecue Sauce
• 2023 Scovie Awards - 3rd Place - Diet Friendly Barbecue Sauce
• 2023 Scovie Awards - 3rd Place - World Beat Barbecue Sauce

Ingredients

Water, Green Chile Puree (green chilies, citric acid), Ketchup (tomato concentrate [water, tomato paste], sugar, vinegar, sea salt, dehydrated onion, natural flavor, spices, garlic powder), Vinegar, Brown Sugar, Spices, Garlic Powder, Onion Powder, Avocado Oil, Sugar, Apple Cider Vinegar, Salt, Tamarind Paste, Xanthan Gum, Chile Powder (spices, paprika, salt, garlic powder), and Lemon Juice Concentrate.

Additional Details

• Low Carb
• Low Calorie
• Lower Sodium
• All Natural
• Small Batch
• No Artificial Ingredients
• No MSG
  
• No Seed Oils
• Gluten-Free
• Vegan Friendly
  
• Made In Kentucky